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nakkopse
1980 yen per portion (tax included)
This seafood hotpot, which uses shrimp and octopus, is currently very popular in Busan. This is a limited menu item recommended for the cold winter months! Orders are accepted for 2 or more servings!
<Samgyeopsal> ※ 2 servings ~
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Raw Samgyeopsal Set (1 serving)
1980 yen(税込)
<Set contents> Pork belly / Grilled kimchi / 3 types of sauce (soy sauce, miso sauce, salted sesame oil) / Lettuce / Bean sprout namul / Green onion salad
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Tsukuba Mochi Samgyeopsal Set (1 serving)
1980 yen(税込)
<Set contents> Pork belly/Grilled kimchi/Three types of sauce (soy sauce, miso sauce, salted sesame oil)/Lettuce/Bean sprout namul/Green onion salad
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Additional lettuce set
350 yen(税込)
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Myeonginamul (fried garlic), fresh wasabi
¥ 520(税込)
<Cheese Dakgalbi>
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Sweet and spicy cheese dak galbi (1 serving)
1980 yen(税込)
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Super spicy cheese dak galbi (1 serving)
1980 yen(税込)
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The final dish is fried rice! 1 serving
950 yen(税込)
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cheese topping
350 yen(税込)
<Seafood>
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Ganjang Gejang (crab marinated in soy sauce)
Actual cost
This dish is made by marinating fresh, domestically-caught raw blue crab in soy sauce and letting it mature.It has a rich soy sauce base flavor, making it the perfect snack to go with alcohol.In Korea, it is called "rice thief" because it makes you want to eat more rice! In Japan, it is often said that eating crab makes you quiet, but this crab dish will even steal your rice, so you should definitely try it!
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3 pieces of soy-marinated shrimp
1250 yen(税込)
A dish made with fresh, domestically-produced raw shrimp that has been marinated in soy sauce and left to mature.Like Ganjang Gejang, it has a strong soy sauce-based flavor, making it a perfect snack to go with alcohol.In Korea, it is called "rice thief" because it makes you want to eat more rice...! In Japan, it is often said that eating crab makes you quiet, but this crab dish will even steal your rice, so you should definitely try it! 3 crabs for 1250 yen, 5 crabs for 1650 yen
<Chijimi>
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Nirachidimi
1480 yen(税込)
This vegetable pancake is packed with fresh chives, onions, and carrots.
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Seafood pancake
1580 yen(税込)
Crispy on the outside and chewy on the inside! A luxurious and filling dish with plenty of seafood.
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Cheese kimchi chijimi
1580 yen(税込)
This dish is exquisite with the rich flavor of cheese and kimchi.
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Seaweed and cod roe pancake
1580 yen(税込)
It's an exquisite harmony between the dough containing Korean seaweed and the mentaiko that is topped on top.
<Cold noodles>
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Bibin cold noodles
1380 yen(税込)
This dish is made with carefully selected thin noodles (made with buckwheat flour) and finished with our proud spicy miso sauce, and is recommended for those who like spicy food.
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Cold noodles (made with buckwheat flour)
1250 yen(税込)
You can enjoy our homemade soup and thin noodles (made with buckwheat flour) imported from Korea!
<Nood potatoes>
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Seafood pure tofu hotpot (1 serving)
1790 yen(税込)
This is a luxurious seafood hotpot filled with plenty of fresh seafood such as shrimp, squid, and clams, as well as plenty of pure tofu and special spicy miso.
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Bulgogi hotpot (1 serving)
1980 yen(税込)
A luxurious Korean-style sukiyaki hotpot with plenty of ingredients including bulgogi and vegetables in a special sweet broth.
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Chicken hot pot for 1 person ~
1750 yen(税込)
It is a stewed chicken soup that is rich in collagen and good for the skin. It is a highly nutritious dish because it uses abundant medicinal ingredients.It is a stamina food and is eaten as a measure against heat fatigue in the summer.
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<Addition>
150 yen to 300 yen (tax included)
Raw egg 200 yen (tax included) / Rice 380 yen (tax included) / Vegetable platter 450 yen (tax included) / Ramen or udon 450 yen (tax included)
<Tige>
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Jun Tofu Tige
1250 yen(税込)
Our most popular tofu chige is made using Donidoni's special spicy miso and clam broth.
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Cheese and tofu chige
1380 yen(税込)
This is a pure tofu jjigae (stew) with plenty of cheese and a mellow spicy miso flavor.
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Bulgogi tofu chige
1400 yen(税込)
Topped with plenty of bulgogi, it transforms into an even more luxurious pure tofu jjigae.
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Beef tendon tofu chige
1380 yen(税込)
Topped with slowly simmered beef tendons, this dish is perfect for energy.
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Motsu tofu chige
1450 yen(税込)
It is luxuriously topped with slowly simmered offal, which is also great for boosting stamina.
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Kimchi Chigae
1300 yen(税込)
This jjigae is made by simmering homemade kimchi, pork, and plenty of vegetables to bring out the full flavor.
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Seafood miso chige
1300 yen(税込)
A rich jjigae made with a flavorful Korean miso base and various seafood and vegetables.
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Tomato Cheese Kimchi Jjigae
1380 yen(税込)
This Italian-style jjigae is made with a nutritious vegetable soup made mainly from simmered tomatoes and kimchi, and two types of cheese.
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Cheese Kimchi Bulgogi Jjigae
1450 yen(税込)
The ultimate combination of stir-fried kimchi and bulgogi! The cheese topping gives this jjigae an even milder flavor.
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Stone cooked bibimbap
1350 yen(税込)
Our undisputed No. 1 menu item, with rice and fresh namul sizzling on a hot stone, stimulating all five senses!
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Yukgaejang
1380 yen(税込)
A luxurious soup packed with flavor and plenty of beef and vegetables.
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Gomtang
1380 yen(税込)
The rich soup is infused with the delicious flavor of beef bones and is packed with beef! It's full-bodied and extremely energizing.
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Half Samgyetang
1420 yen(税込)
Packed with collagen, it's great for your skin! Half size makes it easy to enjoy!
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Gamjatang (potato soup)
1790 yen(税込)
A popular Korean hotpot with a slight spicy flavor, made by simmering pork on the bone (such as spare ribs) and potatoes.Comes with rice
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Pudejige
1650 yen(税込)
This popular hot pot dish is made by simmering the usual jjigae ingredients such as meat, vegetables, and tofu along with sausage or Spam, instant noodles, and other ingredients in a spicy soup.Comes with rice
<One dish>
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Tappopoki
1375 yen(税込)
A popular dish of Korean rice cakes simmered in a sweet and spicy sauce and topped with fresh vegetables.
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Stone-grilled cheese tteokbokki
1450 yen(税込)
Chewy stone-grilled tteokbokki with a sweet and spicy sauce and melted cheese.
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6 pieces of meatballs
900 yen(税込)
It is a Korean version of Piccata that is seasoned with minced meat, battered and baked.
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Gyerantiim (Korean steamed egg custard)
1350 yen(税込)
"Kaeran" means chicken egg and "jim" means steamed in Korean. This dish is made by combining beaten eggs with stock, green onions, carrots, etc., and steaming it in a clay pot.
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JAPCHAE
1485 yen(税込)
This is a typical Korean dish made by stir-frying Korean vermicelli, vegetables, and meat.
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Sundae
1450 yen(税込)
Sundae is a dish made by stuffing glutinous rice, glass noodles, etc. into pig intestines and steaming them.
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Stir-fried spicy sundae
1300 yen(税込)
This dish is made by adding vegetables and perilla leaves to a spicy sauce and stir-frying them well.
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Bossam set (with lettuce)
2480 yen(税込)
Slowly simmered pork is wrapped in specially made fresh kimchi and lettuce.
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King Pig Trotters Set (with lettuce)
2480 yen(税込)
Donidoni's homemade pig's trotters are rich in collagen and will give you beautiful skin.
<Gyoza>
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Steamed meat dumplings (5 pieces)
¥ 750(税込)
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Kimchi steamed dumplings (5 pieces)
¥ 750(税込)
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Meat and vegetable king gyoza (4 pieces)
900 yen(税込)
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Japchae dumplings (4 pieces)
900 yen(税込)
<Fried food>
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Cheese balls (3 pieces)
¥ 680(税込)
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Crispy chicken
1450 yen(税込)
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Yan'nyomu chicken
1650 yen(税込)
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let chicken
1650 yen(税込)
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Cheese sticks (3 pieces)
¥ 680(税込)
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Kimmari (fried seaweed rolls)
¥ 1050(税込)
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Hotdog
550 yen(税込)
<Teppan dishes>
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Beef Bulgogi
1580 yen(税込)
This is Korean-style sukiyaki thoroughly marinated in Donidoni's special bulgogi sauce.
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Beef Red Bulgogi
1580 yen(税込)
Red bulgogi finished with a special super spicy sauce! Recommended for those who love spicy food.
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Stir-fried pork bulgogi
1350 yen(税込)
This is a bulgogi-style dish made by stir-frying vegetables and pork in Donidoni's special bulgogi sauce.
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Stir-fried pork with salt and green onions
1450 yen(税込)
Thinly sliced pork and spring onions tossed in Donidoni's special salt sauce go perfectly together.
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Fried Chicken
1380 yen(税込)
This delicious dish features very tender chicken thighs marinated in a special sweet and spicy curry-flavored sauce.
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Stir fry squid
1480 yen(税込)
The special sauce soaks into the squid, making it absolutely delicious! Recommended for those who like spicy food and are tired of the usual squid dishes.
<Salad>
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Salt cabbage
980 yen(税込)
Finished with Donidoni's special salt sauce, it has a crispy texture and is perfect as a beer snack.
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Tomato Choregi
1280 yen(税込)
Fresh vegetables and tomatoes with a homemade sweet and sour dressing make a refreshing appetizer or snack, and are also recommended for women.
<Side dishes>
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Korean paste
450 yen(税込)
This authentic Korean flavor is made with fragrant seaweed and seasoned with sesame oil and salt.
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Chinese cabbage kimchi
¥ 650(税込)
This is our pride and joy, kimchi, made using fresh Chinese cabbage and with carefully selected seasonings and secondary ingredients.
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Kakutegi (radish kimchi)
¥ 680(税込)
This dish is made by carefully selecting each radish for its firm texture and sweetness, and seasoning it with our signature seasoning.
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Changja (salted cod)
¥ 680(税込)
A delicacy of cod with an addictive crunchy texture.It's also great as a snack to go with alcohol or as a side dish for rice.
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Assorted Kimuchi
1480 yen(税込)
An assortment of cabbage kimchi, oi kimchi, and kakuteki kimchi.
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Assorted Namuru
1480 yen(税込)
An assortment of namul made daily using fresh vegetables, including bean sprouts, komatsuna, fern, and radish.
